Re: Feeding – bev’s on a rant


Right – just been to the butchers and got a bag of liver to make liver treats with, and also picked up a massive beef bone for 50p… Just for experimentation. I looked at a tray of chicken wings but chickened (LOL) out…

What should I do with the beef bone? The butcher said just to cook it in the oven, rather than boiling it up or anything like that. Or shall I take the leap and just freeze it and then give it to them raw?  ;D

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